Category: Breakfast
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Raspberry Chia Pudding
This creamy raspberry chia pudding is made with Greek yogurt, chia seeds and raspberries for an easy make-ahead breakfast with protein and fiber.
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Pumpkin Cheesecake Overnight Oats
Thick and creamy pumpkin overnight oats made with Greek yogurt, flaxseed and warm fall spices for an easy, protein-packed breakfast you can prep ahead for the week.
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Frozen Banana Split Bites (High Protein)
Transform your kitchen into a banana split shop with these fun and easy-to-make frozen bites. Made with wholesome ingredients and a boost of protein, these treats are perfect for kids, families, and anyone looking for a delicious and satisfying snack. Simply freeze banana slices, dip them in a creamy cheesecake coating, and top with chocolate,…
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🍒 Cranberry Cheesecake Greek Yogurt Bowls
My sweet tooth always kicks into high gear this time of year — something about cozy sweaters, Christmas music, and all the pies in sight. Instead of fighting it, I’ve learned to work with it by creating macro-friendly versions of my favorite desserts. These Cranberry Cheesecake Bowls have all the flavor of a holiday cheesecake,…
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🎃 Pumpkin Cheesecake Bliss Bites (Trader Joe’s Edition)
If autumn had a flavor, it would be these little bites of creamy, pumpkin-spiced heaven. Yesterday was opening day of the new Bee Cave Trader Joe’s, and in true Talk Macros to Me fashion, I was there bright and early — pumpkin coffee in hand and camera rolling. I even got to chat with the…
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🍂 Pumpkin Crumble Protein Muffins
(aka the Cozy Coffee Cake Remix) If pumpkin season had a mascot, this would be it. These Pumpkin Crumble Protein Muffins taste like your favorite pumpkin muffin and coffee cake had a delicious, high-protein baby. Soft, warmly spiced, and topped with a Trader Joe’s grain-free granola crumble, they’re the perfect grab-and-go treat that feels indulgent…
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Monster Muffins (Spinach Banana Chia Muffins)
If you’ve ever tried to sneak greens into your kids’ food, you know it’s either a hit or a “Mom, what IS this?!” moment. Enter these Monster Muffins—bright green, packed with hidden spinach, and topped with silly eyeball sprinkles that make snack time instantly more fun. My kids love them, and I love that they’re…
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Pumpkin Spice Protein Muffins (Kid-Friendly, Macro-Friendly & Delicious!)
Pumpkin spice season is officially here, and I’ve got the perfect cozy recipe to celebrate it: Pumpkin Spice Protein Muffins. These are everything I want in a fall breakfast — warm flavors, simple ingredients, and a good balance of protein, carbs, and healthy fats. If you’ve been around here long enough, you know I’m all…
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